Oia: Asia’s Largest Pub to Bring Santorini in Bangalore

Last Updated on 14th September, 2023  • Keerthana Jayaraman   • 3 Minute Read

Oia-Asias-Largest-Pub-to-Bring-Santorini-in-Bangalore

Asia’s largest pub Oia (pronounced Eyah) is now located in Bangalore with Greek-inspired architectural designs and gastronomical global cuisine owned by restaurateur Lokesh Sukhija, the man who created  F&B brands like Miso Sexy, Daddy, Diablo, and Bougie which spans 87,000 sq ft and claims to be Asia’s largest pub. So, Greece in Bengaluru is not an easy thing to accomplish.  

If you love to visit pubs, then it can be a very good place to enjoy your weekend which will relax your mind. The creative ideas of Abhigyan Neogi who craved and drew the most beautiful parts of Greece to expose the beauty of Santorini. When Lokesh bought this land there was not even a single tree but now it stands huge as a palace-like structure.

Oia: In the style of Santorini, the place which was built with whitewashed colour gives a peaceful environment and an awful atmosphere. The pond and the bridge inside the pub feel like a treat for the eyes of the visitors. It was so simple and elegant. In Bangalore, it is situated on Hennur Road with vast surroundings. People who love to visit the beauty of Greece in Bangalore and who love to take pictures in the nightlights will love this place for sure.  

They offer excellent and mouth-watering cocktails and delicate food menus. The seating arrangements in that place are an awesome idea by placing the chairs for two people near the small stream and for a family. They have arranged dome-like buildings with side curtains. There are multiple aesthetically designed pillowcase cushions that give comfortable seating for people. The greenery effect around the place adds extra beauty and chillness for the visitors. People who are looking for a perfect date can go to this place to get mindful memories. 

When it comes to the flavours of cocktails, the palette of tasteful dishes, textures, and aromas, brings a cooling effect to everyone's eyes. The way of mixing ordinary dishes with a strange combination is weird yet tasty. Dishes like Vodka pani puri, Creamy chicken Cornetto, Greek cheese samosas, blue pea sushi, Lobster Thermidor, Prawn tempura, Tofu cornets, Charcoal flavoured dim sums, Namma Bengaluru tacos, Andhra Bheja fry, ghee roast paneer, Edamame Tokri Chaat, whiskey garlic prawn are a mixture of dosage with little kicks of alcohol. 

The other facilities include serving vodkas, parties, event arrangements, indoor seating and outdoor seating, takeaway, poolside bridge visits, and restricted entry areas.

Here, we can have Continental, Seafood, Salad, Beverages, pizza, North Indian and Desserts.

Opening: Mon-Sun (12 noon to 12:30 a.m.)

The menu includes the 

  • Oia signature cocktails
  • Vodka
  • Rum
  • Gin
  • Beers
  • Domestic whisky 
  • Double-age scotch whisky
  • Brandy
  • Wine
  • Domestic and imported red wine
  • Domestic and imported white wine
  • Sangria
  • Cocktail pitcher
  • Aperitifs
  • Liquors
  • Alcopops
  • Shooters
  • Irish, Bourbon & Tennessee

 

You can also book your table online by providing the required details. You can order your favorite dishes and drinks too. Location: Oia, Hennur Main Road, New Airport Rd, opposite Mantri Webcity, Visthar, Bengaluru, Karnataka 560077

For contact: 096060 31145      

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Author

Keerthana Jayaraman


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